Respecting our legacy, a challenging spirit, we create and provide an inspiring experience to our customers.
Kankiku's Pure sake series
Limited Edition Bottled straight from the tank
*storage temperature...Keep Refrirerated
Unfiltered, raw, undiluted sake
*storage temperature...Keep Refrirerated
Kankiku's Japanese sake sparkling
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Fusano Kankiku Sparkling Fusano Kankiku Sparkling
Semi-carbonated sake bottled soon after pressing. Experience the robust taste and body of Junmai shu.
- Rice Polishing RatioRice 60%, RiceMalt 60%
- Volume720ml
- Alc/Vol16%
- IngredientsRice, Rice Malt
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Semi-carbonated sake bottled soon after pressing. Enjoy the balance of fruity ginjo aroma and umami.
- Rice Polishing RatioRice 60%, RiceMalt 55%
- Volume720ml
- Alc/Vol17%
- IngredientsRice,Rice Malt
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Semi-carbonated sake bottled soon after pressing. Enjoy the gorgeous fragrance and moderate acidity of Junmai Daiginjo.
- Rice Polishing RatioRice 50%, RiceMalt 50%
- Volume720ml
- Alc/Vol16%
- IngredientsRice,Rice Malt
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Light taste and slight umami. Junmai Namagenshu is best enjoyed with a meal.
- Rice Polishing RatioRice 60%, RiceMalt 60%
- Volume720ml / 1800ml
- Alc/Vol17%
- IngredientsRice,Rice Malt
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Unique blend of Chiba's rice for sake and Kankiku's pure water for sake making. Well balanced smoothness and slight ginjo note is characteristic.
- Rice Polishing RatioRice 50%, RiceMalt 50%
- Volume720ml / 1800ml
- Alc/Vol16%
- IngredientsRice,Rice Malt
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Original blend of Omachi rice, Kankiku's pure water for sake making and yeast. Well balanced smoothness and slight ginjo note is unique.
- Rice Polishing RatioRice 50%, RiceMalt 50%
- Volume720ml / 1800ml
- Alc/Vol16%
- IngredientsRice,Rice Malt
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With Kankiku's technique, we extract its originality from "Yamadanishiki", the king of rice for sake production. A balance of bulging savory taste and gorgeous ginjo note.
- Rice Polishing RatioRice 50%, RiceMalt 50%
- Volume720ml / 1800ml
- Alc/Vol16%
- IngredientsRice,Rice Malt
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Chiba's rice is the main ingredient. Brewed using only malic acid-producing yeast.
- Rice Polishing RatioRice 60%
- Volume330ml
- Alc/Vol13%
- IngredientsRice,Rice Malt
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